Wild fish oil at concentrations that make one capsule mean something: Igennus packs 660 mg of omega-3 — 410 mg EPA and 250 mg DHA — into each lemon-flavoured capsule, in the re-esterified triglyceride (rTG) form the absorption literature favours, with vitamin D3 riding along. Sixty capsules; two months of the genuinely-once-a-day habit.

The rTG detail that separates this bottle

Fish oil chemistry has tiers: cheap oils sell the ethyl-ester form left over from concentration; premium ones spend the extra step converting back to the triglyceride form fats naturally take in food — the body-ready configuration. Igennus does the step and says so. Combined with wild, sustainably caught sourcing and the concentration arithmetic (2–3× a standard one-a-day), this is the fish oil for people who’ve read enough labels to be annoyed by most of them.

Claims the doses actually earn

EPA and DHA contribute to the normal function of the heart — condition 250 mg daily, met 2.6 times over by one capsule. DHA contributes to the maintenance of normal brain function and normal vision — condition 250 mg DHA daily, met exactly. Vitamin D contributes to the normal function of the immune system and the maintenance of normal bones. Every claim on this page carries its dose condition satisfied; that’s the house rule.

How to take it

One capsule daily with food. The natural lemon flavour civilises the experience — the classic fishy repeat is largely engineered out between the flavour work and the rTG form. Do not exceed the dose; blood-thinner users and pregnant or breastfeeding women should consult their doctor. Contains fish. Not vegetarian.

Where it sits on our omega shelf

This is the premium single-capsule play: more concentrated than the classic 1000 mg fish oil, more omega-3 per swallow than krill, with D3 bundled where others sell it separately. Optimisers and capsule-minimisers both land here.

Frequently asked questions

Why add vitamin D to a fish oil? Same meal, same fat-soluble logistics — the pairing saves a bottle and a decision.

Wild vs farmed sourcing? Wild, sustainably caught is the stated standard here — the label wears it because it can.

Storage? Cool cupboard or fridge — concentrated oils repay the courtesy, especially July through September.

The one-capsule philosophy

Compliance research keeps finding the same thing: every additional daily capsule costs adherence, and adherence is the entire game for omega-3s, whose benefits ride on months of steady membrane arithmetic. Igennus’ answer is concentration engineering — cram a therapeutic-scale dose into one pleasant capsule and the habit needs no willpower. That’s what the premium buys: not exotic ingredients but logistics, absorption chemistry and honest sourcing compressed into the simplest possible daily act. Anchor it to breakfast, reorder at the final week, and let the 60-count meter out two months at a time. The best supplement routine is the one that feels like nothing.

Lemon flavour — in a capsule? Flavouring the oil itself is the trick — any repeat tastes of citrus rather than harbour, which retires the classic fish-oil objection.

rTG vs “triglyceride form” claims elsewhere? Ask for the letters — re-esterified triglyceride is the specific processed-back form; vaguer labels usually mean ethyl esters wearing a suit.

Enough vitamin D to skip a separate D3? Check the pack’s IU line against your winter routine — for many it consolidates; heavy-dose D users keep their dedicated bottle.

Why 60 rather than 90 capsules? Concentrated oils are best bought on two-month cycles anyway — freshness over stockpiling.

Kids’ dosing? This is an adult-strength capsule — the family’s junior omega-3 lives with Neu Kid’s chews and your paediatrician’s blessing.

Delivery in Malta & Gozo

€6 delivery, free over €40 across Malta and Gozo, or collection from St Paul’s Bay.