Collagen Peptides Chocolate Fudge is the indulgent door into SunWarrior’s plant-based collagen range — the full vegan collagen-building formula, wearing its richest flavour. Collagen is the most abundant protein in the human body, and most supplements source it from the bones, skin and connective tissue of animals. SunWarrior’s standing question applies here in fudge form: why ingest animal collagen when your body is designed to build its own?

The inside-out formula

Rather than importing processed animal tissue, this blend supplies the construction materials your own collagen production uses — and each has a stated origin:

• Organic brown rice peptides — sprouted, fermented and hydrolysed into small di- and tri-peptides, concentrated in glutamine and alanine
• Organic fermented pea protein — complete amino profile including the collagen-and-elastin builders glycine, proline, arginine, alanine, valine and lysine
• Organic vitamin C from amla — the necessary cofactor: vitamin C contributes to normal collagen formation for the normal function of skin
• Organic biotin from sesbania — biotin contributes to the maintenance of normal skin and normal hair
• Hyaluronic acid from fermented grain — the moisture-binding molecule the body makes less of with age
• Organic sea buckthorn, tremella mushroom, kale & spinach, spirulina, bamboo silica and trace minerals — the whole-food supporting cast of vitamin C, carotenoids, minerals and antioxidants

High standards, sweet tooth

The label holds the range’s line: 100% vegan collagen-building ingredients, keto-friendly, soy-free, gluten-free, no added sugars, no synthetic vitamins, and high in the signature aminos glycine, proline and hydroxyproline. The fudge character comes from flavour craft, not a sugar column. Contains coconut, and it is made in a facility that handles the tree nut coconut — noted plainly for the serious-allergy household.

Where fudge fits

This is the flavour for people whose collagen routine lives in the evening — blended thick with frozen banana it is dessert with a job; whisked into warm oat milk it’s the nightcap hot chocolate that pays rent. It also hides beautifully in porridge and overnight oats, where the chocolate does the persuading and the peptides do the work. One scoop in about 300 ml, hot or cold; refrigerate anything prepared and drink it the same day; keep the tub cool and shaded.

Frequently asked questions

Is there any actual collagen in it? No — vegan products cannot contain collagen; this supplies the building blocks your body uses to make its own, which is the entire philosophy.

How chocolatey is “fudge”? Deeper and denser than a standard chocolate — closer to brownie batter than to cocoa water.

Which flavour should I start with? Fudge if your scoop happens at night, Coffee if it happens at breakfast, Salted Caramel if you refuse to choose a time.

Evening routines are underrated

Beauty-from-within advice obsesses over mornings, but the evening scoop has quietly better retention: the day’s chaos is over, the kitchen is calm, and a warm fudge drink is something you’d have wanted anyway. Anchoring the formula to a pleasure rather than a duty is why fudge-flavour owners finish their tubs at the highest rate in the range — and finished tubs, taken daily across their whole span, are the only version of this routine that ever had a chance to show for itself. Put the tub next to the mugs, not with the supplements, and let the habit disguise itself as dessert.

Does hot milk damage the formula? Warm-not-boiling is the happy zone — the same courtesy you’d extend any good hot chocolate.

Can it double as a protein shake? It carries real plant protein, but its job is the collagen-building profile — pair it with a dedicated protein on training days rather than asking one tub to do both.

Delivery in Malta & Gozo

Free delivery over €40 across Malta and Gozo — or collect from our St Paul’s Bay point.