Lima – Protein Lentils Cake 100gr

Lima – Protein Lentils Cake 100gr

Description

The protein cake based on lentils is a variant of the well known cereal cake. This crispy variant has the typical taste of lentils and is full of proteins (22%) that give you energy all day long. The protein cake is enriched with buckwheat and quinoa and is the perfect snack. Moreover, the lentil cake is gluten-free and rich in fibres. A healthy, nutritious snack, perfect if you have less time for breakfast or as an extra with a meal.

Use

Can be eaten as such or with a spread like a slice of bread. The cakes combine perfectly with both sweet and spicy spreads.

Ingredients: lentil flour* 82%, tapioca starch*, buckwheat*, quinoa*, sea salt.
*organically grown

This product may contain traces of: Sesame, Soy & Milk.

 Product organically grown

100% of the agricultural ingredients are from organic farming

• Vegan
• Gluten Free
• Coeliac
• No added sugar